Free Recipe Pre-Lenten Decadence!
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Pre-Lenten Decadence! Recipe
1-1/2 c Unsweetend coconut flakes
1-1/2 Powdered sugar
3 tb Heavy cream
1/2 ts Vanilla extract
1 ts Cocoa
2 tb Cinnamon
2 tb Powdered sugar
Pre-Lenten Decadence! Preparation
>From: Patt Jordan <tappys1@means.net> This recipe comes from Donna Ewanciw, chef at the Philadelphia based restaurant, Moonstruck. I ate there in 1996 and just found the recipe. Place coconut flakes in food processor and pulse until finely chopped. Transfer coconut to a bowl, add 1 1/2 cups powdered sugar, cream, vanilla and mix well. Spoon out about 1 tablespoon of mixture and roll into a 1 ball. Repeat process with remaining mixture and set potatoes aside to rest for 1 hour. Combine remaining cocoa, cinnamon and sugar in a small bowl. Dredge each potato in mixture and shake off excess. Cover with plastic wrap and store in refrigerator. Makes 20. Posted to TNT Recipes Digest by YNRN11F@prodigy.com (TNT RECIPES LIST) on Feb 22, 1998
Cooking Temperature:
Recipe Serves: 1
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