Free Recipe Prune Filling #2 for Hamantaschen
Recipe Type: K Recipes
Recipe Preparation: cook
Cooking Ingredients for Prune Filling #2 for Hamantaschen Recipe
1/2 lb Prunes
2 ts Lemon juice
Sugar to taste
Grated rind of 1 lemon
Prune Filling #2 for Hamantaschen Preparation
Soak prunes overnight. Cook in water in which they were soaked until tender. Add sugar. Drain well. Remove stones from prunes and cut into small pieces or grind. Mix with rest of ingreds. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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