Pudding Easter Eggs Recipe

Free Recipe Pudding Easter Eggs

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Pudding Easter Eggs Recipe

1 Stick melted butter
1/2 c Milk
2 pk Reg. pudding; (not instant),
Any flavor
1 lb Powdered sugar
Chocolate for coating

Pudding Easter Eggs Preparation

Preparation : Boil all the above for 2 minutes, stirring constantly. take off heat and add 1 pound of powdered sugar, mix well. You may add 1 cup of peanut butter or 1 cup coconut, or 1 cup of nuts,or candied fruit. Cool and shape into eggs. Chill. Then coat with chocolate. You can decorate or roll into crushed nuts,coconut, or sprinkles. Keep in airtight containers. Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Pudding Easter Eggs?

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