Pueblo Indian Squash and Corn Recipe

Free Recipe Pueblo Indian Squash and Corn

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Pueblo Indian Squash and Corn Recipe

3 tb Butter
1/2 Onion; minced
3 Yellow squash; thinly sliced
3 -or-
4 Ears fresh corn; kernels cut
-off cob
Salt and pepper

Pueblo Indian Squash and Corn Preparation

Melt butter in skillet; saute onions slowly over low heat until tender; add squash, corn and seasoning. Cover and simmer 10-15 minutes. MRS JOHN MCDOWELL (CARMEN) THOMPSON FALLS, MT From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,

Cooking Temperature:

Recipe Serves: 4

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