Sausage Balls 33 Recipe

Free Recipe Sausage Balls 33

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Sausage Balls 33 Recipe

1 lb Bulk sausage (hot or mild)
2 c Sharp Chedder cheese grated
3 c Bisquick

Sausage Balls 33 Preparation

Date: Sun, 24 Mar 1996 08:24:30 -0800 From: Gerald Edgerton <jerrye@wizard.com> Combine all ingredients and shape into balls the size of walnuts. Bake on cookie sheet at 350 degrees F. for 15 minutes. Makes about 5 dozen. NOTE: Sausage Balls may be frozen before or after baking. If frozen after, defrost and reheat at 350 degrees F. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list.

Cooking Temperature:

Recipe Serves: 60

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