Free Recipe Sausage Brunch Casserole 2

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Sausage Brunch Casserole 2 Recipe

1 lb Sausage
5 Eggs
13 oz Can Pet Evaporated milk
2 c Cheddar cheese,grated
1 1/2 Slices bread,cubed
Salt and pepper to taste.

Sausage Brunch Casserole 2 Preparation

Prepare evening before.Cook sausage & drain thoroughly on paper towels.Beat the eggs & evaporated milk slightly.Add sausage,cubed bread & cheddar cheese.Pour into 9 x 9 casserole.Cover with foil.Refrigerate overnight.Bake uncovered for 45 minutes or until firm in a preheated 350 degree oven. Onions,green peppers & mushrooms can also be added.

Cooking Temperature:

Recipe Serves: 6

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