Free Recipe Sausage Brunch Casserole 2
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Sausage Brunch Casserole 2 Recipe
1 lb Sausage
5 Eggs
13 oz Can Pet Evaporated milk
2 c Cheddar cheese,grated
1 1/2 Slices bread,cubed
Salt and pepper to taste.
Sausage Brunch Casserole 2 Preparation
Prepare evening before.Cook sausage & drain thoroughly on paper towels.Beat the eggs & evaporated milk slightly.Add sausage,cubed bread & cheddar cheese.Pour into 9 x 9 casserole.Cover with foil.Refrigerate overnight.Bake uncovered for 45 minutes or until firm in a preheated 350 degree oven. Onions,green peppers & mushrooms can also be added.
Cooking Temperature:
Recipe Serves: 6
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