Sausage Corn Muffins 2 Recipe

Free Recipe Sausage Corn Muffins 2

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Sausage Corn Muffins 2 Recipe

2 c All-purpose flour
1/2 ts Salt
3/4 c Cornmeal
1 3/4 c Milk
2 ts Baking powder
1 Egg beaten
2 tb Sugar
1/2 lb Bulk pork sausage

Sausage Corn Muffins 2 Preparation

Combine first 5 ingredients. Mix in rest of ingredients. Spoon batter into greased muffin pan, filling 2/3 full. Bake at 425 for 25 minutes or until golden brown.

Cooking Temperature:

Recipe Serves: 18

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