Sausage Meat Balls Recipe

Free Recipe Sausage Meat Balls

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Sausage Meat Balls Recipe

1 lb Hot sausage
1 Egg; beaten
1/3 c Bread crumbs
1/2 ts Sage
1/2 c Ketchup
1/2 c Chili sauce
2 tb Brown sugar
2 tb Soy sauce
1-1/2 tb Vinegar

Sausage Meat Balls Preparation

Combine first 5 ingredients and roll into bite-sized balls. Place on an edged cookie sheet and bake at 425o for 20 minutes. While sausage balls are cooking, combine remaining ingredients in a saucepan. Add cooked sausage balls to sauce and simmer over low heat for 30 minutes. These can be frozen in sauce and served later or served immediately. Water may need to be added to sauce if sauce is too thick. KATHERINE ANNE STEWART (MRS. GEORGE) ST. PAUL, MN From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.

Cooking Temperature:

Recipe Serves: 24

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