Free Recipe Sausage Strata
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Sausage Strata Recipe
1 lb Bulk turkey sausage
Egg Beatersr 99% egg
-substitute; equal 6 eggs
2 c Skim milk
1 ts Ground mustard
6 sl White bread; cut into 1/2
-cubes
4 oz Reduced-fat cheddar cheese;
-1 cup
Sausage Strata Preparation
Seeing I haven”t posted in quite a while, I thought that I would post lowfat from the Taste of Home Lowfat Country Cooking. Out of 455 recipes I only have 44 formatted. Plan on formatting the rest this week. Hope you all enjoy these. In a skillet, brown and crumble sausage; drain and set aside. In a large bowl, combine egg substitute, milk and mustard. Stir in bread cubes, cheese and sausage. Pour into an 11 inch X 7 inch X 2 inch baking dish coated with nonstick cooking spray. Cover and refrigerate for 8 hours or overnight. Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350 degrees for 40 minutes or until a knife inserted near the center comes out clean. Serving Size: 1/10 recipe Calories: 211, Total Fat: 11gm, Calories from Fat: 47%, Saturated Fat: 4gm, Cholesterol: 42mg, Sodium: 512mg, Carbohydrate: 11gm, Protein: 17gm NOTES : For the perfect combination of eggs, sausage, bread and cheese, this is the dish to try. I like it because it bakes up tender and golden, slices beautifully and goes over well whenever I serve it. Recipe by: Gayle Grigg, Phoenix, Arizona Volume 01 Number 420 by Dorothy Tapping <unicorn4@usit.net> on Dec 30, 1997
Cooking Temperature:
Recipe Serves: 10
How Do You Cook Sausage Strata?
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