Sausage Stuffed French Bread Recipe

Free Recipe Sausage Stuffed French Bread

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Sausage Stuffed French Bread Recipe

1 Loaf French bread
1 lb Hot sausage
1/4 c Chopped celery
1/4 c Green pepper; chopped
1/4 c Milk
2 Eggs
Sliced Monterey Jack cheese

Sausage Stuffed French Bread Preparation

Slice loaf of French bread in half; lengthwise and pick out the inside of the loaf. Reserve the crumbs. Cook sausage, green pepper and celery until sausage is brown. Drain. Add bread crumbs to sausage mixture; mix well. Mix milk and eggs together and add to sausage mixture. Place sausage mixture in bread. Top with cheese; put the top of bread on and spread with butter. Bake at 350 degrees for 30 minutes. You can use shred- ded sharp Cheddar cheese if desired. by Diane Geary. <diane@keyway.net> on Feb 4, 1998

Cooking Temperature:

Recipe Serves: 1

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