Free Recipe Sausage, Fennel, Basil and Tomato Pizza

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for Sausage, Fennel, Basil and Tomato Pizza Recipe

1/2 lb Italian sausage; crumbled
1 md Fennel bulb; slice thin
1/3 c Onion; chopped
1/4 ts Salt
1 12 pizza crust
1/3 c Marinara sauce
1/4 c Parmesan; grated
1/2 c Mozzarella; shredded
1 md Tomato; diced
2 tb Basil; julienned

Sausage, Fennel, Basil and Tomato Pizza Preparation

Cook sausage for 6 to 8 minutes; set aside. Add fennel, onion and salt to skillet and cook until fennel begins to brown, 5 to 8 minutes; cover and cook 5 minutes until tender. Spread crust with sauce. Top with sausage, fennel mixture, cheeses, tomatoes and basil. Bake 10 minutes. Per Slice 300 Cal, 15 Gr Fat. Posted to FOODWINE Digest by Beynong <Beynong@AOL.COM> on Dec 17, 1997

Cooking Temperature:

Recipe Serves: 8

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