Free Recipe Saute of Summer Salad

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Saute of Summer Salad Recipe

2 tb Olive oil
1/4 c Finely diced red onion
2 Kirby cucumbers, peeled,
-seeded and cut; into
-1/2-inch
1 bn Radishes, trimmed thinly
-sliced
2 Tomatoes, seeded and; cut
-into 1/2 inch dice
2 c Strips or romaine of washed
-escarole lettuce
2 ts Tarragon or white wine
-vinegar
Salt and freshly ground
-black pepper

Saute of Summer Salad Preparation

Heat the olive oil. When hot add the onions and cook for 2 to 3 minutes or until tender. Add the cucumbers and radishes and saute for about a minute or just until hot. Add the tomatoes and lettuce and saute just until lettuce wilts. Remove from heat, add vinegar and season to taste with salt and pepper. Yield: 4 servings Recipe By :COOKING MONDAY TO FRIDAY SHOW #MF6718 Posted to MC-Recipe Digest V1 #285 Date: Fri, 8 Nov 1996 08:24:49 -0500 From: Meg Antczak <meginny@frontiernet.net>

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Saute of Summer Salad?

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