Sauteed Bean Curd Recipe

Free Recipe Sauteed Bean Curd

Recipe Type: A Recipes

Recipe Preparation: cook

Cooking Ingredients for Sauteed Bean Curd Recipe

16 oz Medium tofu
3 tb Vegetable oil

Sauteed Bean Curd Preparation

Cut tofu into rectangles, 1 1/2 X 3/4 X 3/4 inch. Pat dry. Heat oil in a wok over a medium high heat. When hot, put in half the tofu. Cook 3 minutes on one side. Turn over & cook for another 3 minutes. Remove with a slotted spoon. Keep on a warmed platter. Repeat with the rest of the tofu. Serve hot with a sauce.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Sauteed Bean Curd?

If you know a better Sauteed Bean Curd Recipe please comment below.