Free Recipe Sauteed Beef Tips with Shiitakes
Recipe Type: N Recipes
Recipe Preparation: cook
Cooking Ingredients for Sauteed Beef Tips with Shiitakes Recipe
2 tb Olive oil
1/2 lb Beef tenderloin trimmings,;
-cut into 1-inch
Cubes
1 c Sliced Shiitake mushroom
-caps
1/2 c Sliced shallots
1 c Cleaned spinach leaves
1/2 c White wine
3/4 c Veal stock
1 tb Heavy cream
1 tb Butter
Salt and pepper
Chopped parsley for garnish
Sauteed Beef Tips with Shiitakes Preparation
Heat the oil in a large skillet. Season the beef with salt and pepper, then sear it in the hot oil, making sure to brown it on all sides. Add the mushrooms and shallots, toss, and continue to cook for 2 minutes. Add the wine and reduce 1 minute. Add the spinach and stock, reduce for 2 minutes. Add cream, butter, and season with salt and pepper. Garnish with parsley. Yield: 2 serving Recipe By : ESSENCE OF EMERIL SHOW Posted to MC-Recipe Digest V1 #226 Date: Fri, 27 Sep 1996 09:22:44 -0700 From: Rowaan@ix.netcom.com <rowaan@ix.netcom.com>
Cooking Temperature:
Recipe Serves: 1
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