Free Recipe Sauteed Okra with Cumin
Recipe Type: H Recipes
Recipe Preparation: cook
Cooking Ingredients for Sauteed Okra with Cumin Recipe
6 tb Unsalted butter -; (3/4
-stick)
1-1/2 lb Okra; stemmed, washed
1 ts Salt
1/2 ts Freshly-ground black pepper
1-1/2 ts Ground cumin
Sauteed Okra with Cumin Preparation
Melt butter over high heat in a medium saute pan. Saute okra with all seasonings 2 to 3 minutes. Reduce heat to moderate and cook, stirring occasionally, an additional 5 minutes. Serve hot. This recipe yields 6 servings. Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken From the TV FOOD NETWORK – (Show # TH-6183 broadcast 02-13-1997) Downloaded from their Web-Site – Formatted for MasterCook by MR MAD, aka Joe Comiskey – jpmd44a@prodigy.com 02-23-1997 Recipe by: Susan Feniger and Mary Sue Milliken Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 6
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