Free Recipe Sauteed Scallops with Feta 2
Recipe Type: F Recipes
Recipe Preparation: steam
Cooking Ingredients for Sauteed Scallops with Feta 2 Recipe
1/2 Large onion
1/2 c Feta cheese
1 1/2 Bell peppers
1/2 c White wine
2 oz Butter
Pinch garlic; to taste
16 oz Lg. sea scallops
Salt; to taste
2 Jalepeno peppers; slice
Chili powder; to taste
1/2 c Mozzarella
Sauteed Scallops with Feta 2 Preparation
Saute onion, bell peppers, jalepenos and sea scallops in butter until soft. Add 1/2 c of white wine and steam. Cover for 45 seconds. Sprinkle with mozzarella and feta. Add pinches of garlic, salt and chili powder and let simmer until cheeses melt. Serve over rice. Serves 2. Source: The Flying Burrito, Chapel Hill, NC Hope you enjoy! Judy Garnett/pjxg05a
Cooking Temperature:
Recipe Serves: 2
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