Free Recipe Sauteed Yellow Squash
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Sauteed Yellow Squash Recipe
1/2 ts Olive oil
1 lb Yellow summer squash; thinly
-sliced
1/2 c Chopped scallions
1/4 Chili pepper; seeded and
-finely chopped (or to
-taste)
2 tb Fresh basil or 3/4 teaspoon
-dried
1-1/2 ts Water
1 ts Mixed peppercorns; crushed
Sauteed Yellow Squash Preparation
(Quick and Healthy Cooking) In a 10 inch skillet, warm the oil over medium heat. Add the squash, scallions, chili peppers, basil, water and peppercorns, and saute, stirring constantly, until vegetables are tender, 5 to 6 minutes. 4 servings, 29 calories per serving. Posted to EAT-L Digest by Al & Diane Johnson <johnson@NEGIA.NET> on Aug 29, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Sauteed Yellow Squash?
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