Free Recipe Bistro Chicken Pasta Salad
Recipe Type: Free Recipes
Recipe Preparation: chill
Cooking Ingredients for Bistro Chicken Pasta Salad Recipe
2 c Cooked rotini
1 c Quartered cherry tomatoes
1 c (4 oz.) Feta cheese;
-crumbled
1/2 c Prepared low fat honey
-mustard or Caesar salad
-dressing
1/3 c Lightly packed fresh basil
-leaves; cut into strips
1/4 c Chopped red onion
1/4 c Sun-dried tomatoes; drained,
-chopped
1/4 ts Pepper
2 Boneless skinless chicken
-breasts halves; grilled or
-broiled, cut into 1/4-inch
-slices
Bistro Chicken Pasta Salad Preparation
Mix all ingredients except chicken. Top pasta mixture with chicken. Serve warm or chilled. Makes 4 servings. Variation:substitute 1 cup (4 oz.) sharp Cheddar cheese, cubed for Feta cheese. Posted to EAT-LF Digest by Katherine Rodman <levya@mindspring.com> on Apr 12, 1998
Cooking Temperature:
Recipe Serves: 4
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