Free Recipe Savory Lentil And Squash Soup
Recipe Type: Free Recipes
Recipe Preparation: stir
Cooking Ingredients for Savory Lentil And Squash Soup Recipe
5-1/2 c Canned vegetable or chicken
-broth; (or more)
1 lb Butternut squash; peeled,
-seeded,
; chopped (about 2
; cups)
1 c Chopped onions
1 c Lentils
1 Ripe tomato; peeled, cored,
; chopped
1 md Carrot; chopped
1 Celery stalk; chopped
1/4 c Dry white wine
2 tb Fresh lemon juice
1 tb Curry powder
1 lg Garlic clove; minced
1 Bay leaf
Savory Lentil And Squash Soup Preparation
Combine 5 1/2 cups broth and all remaining ingredients in heavy large saucepan. Simmer until vegetables and lentils are tender, stirring occasionally, about 45 minutes. Thin soup with additional broth if necessary. Season with salt and pepper. Ladle soup into bowls and serve. Serves 6. Bon Appetit November 1993 Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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