Free Recipe Savory Spaghetti Sauce
Recipe Type: I Recipes
Recipe Preparation: boil
Cooking Ingredients for Savory Spaghetti Sauce Recipe
1 lb Ground beef
1 lg Onion; chopped
2 15 oz. cans tomato sauce
1 cl Garlic; minced
1 Bay leaf
1 tb Fresh basil
2 ts Fresh oregano
2 ts Sugar
1/2 ts Salt
1/2 ts Pepper
Hot cooked spaghetti
Savory Spaghetti Sauce Preparation
In a Dutch oven, cook ground beef and onion until meat is browned and onion is tender; drain. Add the next 8 ingredients; bring to a boil. Reduce heat; cover and simmer for 1 hour, stirring occasionally. Remove the bay leaf. Serve over spaghetti. From Taste of Home Magazine. Per serving: 410 Calories (kcal); 30g Total Fat; (66% calories from fat); 21g Protein; 14g Carbohydrate; 96mg Cholesterol; 1086mg Sodium Food Exchanges: 0 Grain(Starch); 2 1/2 Lean Meat; 2 Vegetable; 0 Fruit; 4 1/2 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.
Cooking Temperature:
Recipe Serves: 4
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