Free Recipe Savoury Pies
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Savoury Pies Recipe
1 tb Oil
2 md Onions
2 Cloves garlic
1 ts Fresh ginger
3 ts Curry powder
1/2 ts Salt
1 tb Lemon juice
250 g Beef mince
1 md Potato
1 ts Garam masala
1/4 c Fresh corianderSpinach and
-Fetta Pie
1 c Finely chopped lightly
-cooked spinach
200 g Fetta cheese; chopped
3 Eggs
1 ts Dill tips
1 ts Ground nutmeg
Salt and pepper to taste
Savoury Pies Preparation
Savoury Mince Pies: Fry onion, ginger and garlic in the oil until golden. Add curry powder, salt and lemon juice, stir then add mince and brown. Stir in 250ml hot water, cover and simmer for 10 minutes. Add finely diced potato and frozen peas if desired. Cook until tender (about half an hour). Add garam masala and fresh herbs. Use shortcrust pasty for the base of the pie and butterpuff pastry for the top. Follow the pie maker instructions for assembling and cooking the pie. You can use fresh sandwich sliced bread if you don”t have pastry. Spinach & Fetta Pies: For the pastry use 5 layers of filo, each layer brushed with butter. Follow the pie maker instructions for assembling and cooking the pie. (You can use fresh sandwich sliced bread if you don”t have pastry.) Converted by MC_Buster. NOTES : using a Pie Maker Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Savoury Pies?
If you know a better Savoury Pies Recipe please comment below.