Sazerac Recipe

Free Recipe Sazerac

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Sazerac Recipe

Several drops Herbsaint or
-Pernod
1-1/2 oz Whiskey or rye
1/3 oz Simple syrup
4 oz Peychaud bitters
2 oz Angostura bitters
Lemon twist

Sazerac Preparation

In a 9-ounce glass swirl a few drops Herbsaint until glass is coated; discard any extra. In a cocktail shaker combine whiskey, syrup and bitters; fill with ice cubes. Shake vigorously until chilled; strain into prepared glass. Serve garnished with lemon twis Recipe By :ESSENCE OF EMERIL SHOW #EE031 Posted to MC-Recipe Digest V1 #245 Date: Wed, 16 Oct 1996 00:01:51 -0400 From: Rowaan <Rowaan@ix.netcom.com>

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Sazerac?

If you know a better Sazerac Recipe please comment below.