Free Recipe Scallop and Smoked Salmon Pasta
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Ingredients for Scallop and Smoked Salmon Pasta Recipe
2 ts Olive oil
3 Cloves garlic
1-1/2 c 2% milk
2 tb Cornstarch
1/4 c Mozzarella cheese; shredded
1/4 ts Pepper
1/4 c Parmesan cheese; grated
1 pn Saffron threads; crushed
4 oz Bay Scallops
1/3 c Green onion; sliced
1 tb Capers; drained
2 oz Smoked salmon; cut in strips
8 oz Spinach Fettucini or other
-pasta, cooked and drained
Scallop and Smoked Salmon Pasta Preparation
Heat oil in a medium. saucepan over medium. heat. Add garlic and cook 30 sec. Stir together milk and cornstarch; add to garlic. Cook and stir over medium.-low heat till thickened and bubbly. Add mozzarella cheese, Parmesan cheese, pepper, and saffron; stir till cheeses are melted and smooth. Add scallops, green onion, and capers; cook for 3 to 5 minutes., stirring often; till scallops are done. Stir in salmon. Serve over hot Fettucini or pasta. Recipe by: Unknown Posted to TNT – Prodigy”s Recipe Exchange Newsletter by Sharon <jouet@mindspring.com> on Jul 17, 1997
Cooking Temperature:
Recipe Serves: 4
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