Scalloped Cabbage Recipe

Free Recipe Scalloped Cabbage

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Scalloped Cabbage Recipe

2 lb Cabbage
1/4 lb Velveeta cheese
2 tb Flour
3/4 c Milk
4 tb Oleo
15 Soda crackers
Salt and pepper

Scalloped Cabbage Preparation

Cut cabbage in chunks and cook for 10 minutes. Drain. Arrange in casserole and sprinkle with flour. Heat milk with cheese, salt and pepper. Pour over cabbage. Melt oleo and crumbled crackers, sprinkle over cabbage. Bake at 350 degrees for 45 minutes. DO NOT COVER WHILE BAKING. Volume 01 Number 659 by Diane Geary. <diane@keyway.net> on Jan 31, 1998

Cooking Temperature:

Recipe Serves: 1

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