Scalloped Corn And Potatoes Recipe

Free Recipe Scalloped Corn And Potatoes

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Scalloped Corn And Potatoes Recipe

1/2 c Finely Chopped Red Onion
1/2 ts Salt
1/4 ts Pepper
1 pn Cayenne
2 c Basic Cream Sauce
3 md Potatoes; Steamed Until
; Tender,, sliced
;-1/4 thick
1 10 Oz Box Frozen Corn
1 c Grated Nonfat Cheddar Cheese
1 tb Chopped Parsley

Scalloped Corn And Potatoes Preparation

Preheat oven to 375 degrees. Saute onion until soft. Add seasonings to Basic Cream Sauce. Layer potatoes, corn, and onion with cream sauce in a baking dish. Sprinkle with cheese and parsley. Bake in 375 degree oven for 20 minutes. Per serving: 180 calories 0.295 Total Fat 0.119 Saturated Fat Recipe by: Susan Powter Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 6

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