Scalloped Eggs and Bacon Recipe

Free Recipe Scalloped Eggs and Bacon

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Scalloped Eggs and Bacon Recipe

1/4 c Chopped onion
2 tb Butter or margarine
2 tb All-purpose flour
1-1/2 c Milk
1/2 c Shredded American cheese
1/2 c Shredded Swiss cheese
6 Hard-cooked eggs, sliced
10 To 12 slices bacon, crisp-
Cooked and crumbled
1-1/2 c Crushed potato chips

Scalloped Eggs and Bacon Preparation

Cook onion in butter till tender but not brown. Stir in flour. Add milk all at once. Cook and stir till thickened and bubbly. Cook and stir 1 to 2 minutes more. Add cheeses; stir till melted. Place half of the sliced eggs in the bottom of a 10x6x2 inch baking dish; pour half of the cheese sauce over. Sprinkle with half of th crumbled bacon and half of the crushed potato chips. Repeat layers. Bake in a 350F oven for 15 to 20 minutes. Makes 6 servings. Posted to MM-Recipes Digest V3 #255 Date: Wed, 18 Sep 1996 00:25:55 -0400 From: Cindy J Hartlin <chartlin@localhost.total.net.idiscover.net>

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Scalloped Eggs and Bacon?

If you know a better Scalloped Eggs and Bacon Recipe please comment below.