Free Recipe Bittara Appa (Egg Hoppers)

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Bittara Appa (Egg Hoppers) Recipe

-batter (see above)
-eggs

Bittara Appa (Egg Hoppers) Preparation

Prepare the hopper mixture as above. Heat the hopper pan, add 75 ml batter and tilt the pan slightly. Crack an egg into the pan taking care not to break the yolk. Cover and cook over a low flame till egg is cooked. From A taste of Sri Lanka by Indra Jayasekera, ISBN #962 224 010 0 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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