Free Recipe Bittara Appa (Egg Hoppers)
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Bittara Appa (Egg Hoppers) Recipe
-batter (see above)
-eggs
Bittara Appa (Egg Hoppers) Preparation
Prepare the hopper mixture as above. Heat the hopper pan, add 75 ml batter and tilt the pan slightly. Crack an egg into the pan taking care not to break the yolk. Cover and cook over a low flame till egg is cooked. From A taste of Sri Lanka by Indra Jayasekera, ISBN #962 224 010 0 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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