Free Recipe Scalloped Spinach

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Scalloped Spinach Recipe

2 lb Spinach
2 c Milk
4 tb Butter
2 Eggs; beaten
2 c Breadcrumbs
1/2 c Bacon; chopped
Salt & pepper

Scalloped Spinach Preparation

Wash spinach thoroughly. Drain; cook with a little water in covered pot, cover moderate heat 8-10 mins. Drain; chop spinach. Add milk, beaten eggs, 1 1/2c of crumbs, melted butter, salt and pepper; mix well. Sprinkle remaining 1/2c crumbs and the chopped bacon on top. Bake in 350 F oven 35 mins.

Cooking Temperature:

Recipe Serves: 6

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