Free Recipe Scalloped Spinach
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Scalloped Spinach Recipe
2 lb Spinach
2 c Milk
4 tb Butter
2 Eggs; beaten
2 c Breadcrumbs
1/2 c Bacon; chopped
Salt & pepper
Scalloped Spinach Preparation
Wash spinach thoroughly. Drain; cook with a little water in covered pot, cover moderate heat 8-10 mins. Drain; chop spinach. Add milk, beaten eggs, 1 1/2c of crumbs, melted butter, salt and pepper; mix well. Sprinkle remaining 1/2c crumbs and the chopped bacon on top. Bake in 350 F oven 35 mins.
Cooking Temperature:
Recipe Serves: 6
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