Free Recipe Scalloped Sweet Potatoes
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Scalloped Sweet Potatoes Recipe
3 lg Sweet potatoes or yams
1 lg Onion, thinly sliced
3 Tart-sweet apples, washed
4 tb Butter (divided use)
2 tb Brown sugar
2 tb Flour
1 c Beer
Salt & pepper to taste
Scalloped Sweet Potatoes Preparation
Preheat oven to 350. Thinly slice potatoes and layer them in a agreased 3 quart casserole. Slice onions and place over potatoes. Core apples and slice. Cover onion layer. Melt 2 T of the butter and drizzle over casserole; sprinkle with brown sugar. Melt remaining butter in a sauce pan and stir in flour, salt and pepper; cook over low heat for 1 to 2 minutes. Slowly add beer and cook until thickened. Pour over layered potatoes, onions and apples. Cover with foil and bake at 350 for 30 to 45 minutes. Uncover and cook 15 – 20 minutes more. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Scalloped Sweet Potatoes?
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