Free Recipe Scallops
Recipe Type: M Recipes
Recipe Preparation: boil
Cooking Ingredients for Scallops Recipe
1 lb Scallops; rinsed/ drained)
1 tb Cornstarch
1 tb Soy sauce
Sesame oil; drops
6 tb Cooking oil
1/2 ts Garlic; fresh minced
5 Ginger; slices
1/2 lb Snow peas; fresh
1 Carrot; thinly sliced
1/4 ts Salt
1/4 c Water
2 Green onions; 2 pieces
Scallops Preparation
Scallops with snow Peas (from The Stephen Yam Seafood Wokbook) 1. Combine cornstarch, soy and sesame oil, stir well and set aside 2. Heat wok with 1/2 the oil when the smoke begins to rise, add garlic and ginger stir fry 30 sec,add snow peas, car- rots salt and water, stir fry for 3 min remove to a platter 3. Heat remaining oil, stir fry green onion for 30 sec then add scallops stir fry constantly for 4 min 4. Return snow pea mixture and sauce, Bring to a boil Serve at once Enjoy Jane FROM: JANE HARRIS (DXDG05A) Posted to MC-Recipe Digest V1 #264 Date: Mon, 28 Oct 1996 21:35:19 +0800 (HKT) From: Sweeney <sweeney@asiaonline.net>
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Scallops?
If you know a better Scallops Recipe please comment below.