Scandinavian Salmon Cheddar Pie Recipe

Free Recipe Scandinavian Salmon Cheddar Pie

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Scandinavian Salmon Cheddar Pie Recipe

3 lg Eggs
1/4 c Milk
3 tb Chopped parsley;divided
tb Butter;melted
2 tb Minced green onion
1 tb + 1 tsp lemon juice
1 ts Worcestershire sauce
1/2 ts Dry mustard
2 c (8oz) cheddar cheese
1/2 Pd fresh cooked; flaked, or
-canned (6 1/2 oz) salmon,
-drained deboned and flaked
1 9-inch pie shell;baked and
-cooled
3/4 c Dairy sourcream
3/4 c Finely chopped cucumber
1 ts Dillweed
1/8 ts White pepper

Scandinavian Salmon Cheddar Pie Preparation

heat oven to 425 ° F .beat eggs in large bowl:add milk ,2 TBL parsley,the butter,green onion ,1 TBL lemon juice,worcestershire sauce and mustard;mix well.Fold in cheese and salmon:pour into cooled pie shell.bake 20 to 25 min or until just set and crust is golden brown.Let stand 10 min before serving.Sauce~Combine sourcream,cucumber ,remaining parsley,dill ,remaining lemon juice and pepper;mix well.dollop each serving with sourcream mixture. 6 servings Volume 01 Number 226 by Mizumom@aol.com on Nov 9, 1997

Cooking Temperature:

Recipe Serves: 1

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