Schug (Hot Vegetable Spread) Recipe

Free Recipe Schug (Hot Vegetable Spread)

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Schug (Hot Vegetable Spread) Recipe

1/2 bn Coriander leaves
2 Soft tomatoes
3 Cloves garlic
Salt
Pepper
2 Red or green dried jalapeno
-peppers; up to 3

Schug (Hot Vegetable Spread) Preparation

</x-rich><x-rich>source: E. Elias Clean coriander leaves and check for bugs. Remove skin from tomatoes and grate. Blend all ingredients in a blender or with a pummel and stone. For thicker schug, omit insides of tomatoes. Posted to JEWISH-FOOD digest by dsabraham@juno.com (Deena Abraham) on May 14, 1998

Cooking Temperature:

Recipe Serves: 1

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