Free Recipe Scotch Apple Pie 2
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Scotch Apple Pie 2 Recipe
1 c Sugar 1
1/2 c Water
1 ts Cream of tartar
1/8 ts Nutmeg
1 ts Allspice
1/2 ts Cinnamon
1 ts Butter
1 tb Lemon juice
18 ea Soda crackers
1 x —t—
1/2 c Sugar
1/2 ts Cinnamon
1/4 ts Allspice
1/8 ts Nutmeg
1/2 c Flour
Scotch Apple Pie 2 Preparation
Boil everything together but the soda crackers for one minute.Add crackers and boil again for one minute.Pour into regular pie crust. Add topping before baking. Topping: Mix together and add 1/4 cup melted butter.Blend with fork until crumb consistency.Sprinkle over filling.Bake @ 425 degrees for 10 minutes,reducing temperature to 325 degrees and bake 15 minutes longer.
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Scotch Apple Pie 2?
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