Free Recipe Scrambled Eggs and Ham 2

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Scrambled Eggs and Ham 2 Recipe

2 oz Boiled Ham Cut Into Strips
4 ea Large Beaten Eggs
2 tb Sliced Green Onion
1/4 c Whole Milk
1 tb Butter or Margarine
1/4 c Shredded Cheddar Cheese
1/4 ts Dried Basil, Crushed

Scrambled Eggs and Ham 2 Preparation

In a 7-inch pie plate combine ham, green onion, butter or margarine and basil. Micro-cook, uncovered, on 100% of power for 1 to 1 1/2 minutes or till the mixture is heated through. Meanwhile, stir together beaten eggs and milk. Pour over ham mixture in pie plate. Micro-cook, uncovered, on 50% of power for 4 to 5 minutes or till eggs are nearly set, pushing cooked portions to center of dish several times during cooking. Sprinkle with cheese. Micro-cook, uncovered, on 100% power for 30 seconds to 1 minute more or till cheese is just melted.

Cooking Temperature:

Recipe Serves: 2

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