Free Recipe Scrimshaw Inn Rum Pie
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Scrimshaw Inn Rum Pie Recipe
1-1/4 c Milk
1/2 c Sugar
1/4 ts Salt
3/8 c Milk
3 tb Flour
2 tb Cornstarch
2 Egg yolks
1/2 ts Vanilla
3 tb Butter
2 tb Dark Myer s rum
1 9-inch baked graham cracker
-crust
Whipped cream
Grated bittersweet chocolate
Scrimshaw Inn Rum Pie Preparation
From: bobbi744@sojourn.com (Roberta Banghart) Date: Wed, 03 Jul 1996 15:10:09 -0400 Recipe By: Recipe from The Nantucket Diet Murders by Virginia Rich Combine milk, sugar and salt and bring to a boil on stove top or in Microwave. Mix milk, flour, cornstarch and egg yolks. Add boiling mixture slowly. Return to saucepan and cook slowly, stirring until thick. Cook slightly and beat in vanilla, butter and rum. Turn into baked cracker crust. Chill several hours. Top with whipped cream and grated chocolate. MC-Recipe Digest V1 #138 From the MasterCook recipe list.
Cooking Temperature:
Recipe Serves: 8
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