Scripture Cake Recipe

Free Recipe Scripture Cake

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Scripture Cake Recipe

1 c Butter
3-1/2 c Flour
2 ts Baking powder
3 c Sugar
2 c Raisins
2 c Figs (date or dried
Apricots) – chopped
1 c Water (milk is sometimes
Substituted)
6 Eggs
1 tb Honey
1 pn Salt
Spices to taste (try 2 tsp.
Pumpkin pie)

Scripture Cake Preparation

Cream butter with the sugar until light and fluffy. Beat the eggs into this one at a time, then the honey. Take about 1/2 cup flour and mix it with the dried fruits. Set aside. Combine the rest of the flour with the baking powder, sugar, salt, and spices and beat into egg mixture alternately with the milk or water. Fold in the flour coated fruits. Divide the batter between 2 large or 4 small well buttered loaf pans. Bake at 300 F for 1 1/2 to 2 hours or until cakes shrink from sides of the pans. Recipe By : Annie Scheffers From: Dscollin@aol.Com Date: Sun, 19 Feb 1995 22:05:37 -0500

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Scripture Cake?

If you know a better Scripture Cake Recipe please comment below.