Sea Fudge Recipe

Free Recipe Sea Fudge

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Sea Fudge Recipe

4-1/2 c Sugar
1 cn (13.5-oz) evaporated milk
3 pk (6-oz) chocolate chips
2 Sticks butter
1 tb Vanilla
2 c Chopped nuts

Sea Fudge Preparation

Boil sugar and milk for 9 minutes, stirring constantly. Remove from heat and add chips and butter. Stir to melt chips. Add vanilla and nuts. Pour into large buttered pan. Makes 5 pounds. MRS JERRY CRISP (JAMIE) MARVELL, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,

Cooking Temperature:

Recipe Serves: 1

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