Free Recipe Seafoam Icing

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Seafoam Icing Recipe

1/4 c Egg whites
1-1/2 c Light brown sugar, packed
1 tb Light corn syrup
1/3 c Water
1 ts Vanilla extract

Seafoam Icing Preparation

In top of double boiler, combine egg whites,light-brown sugar, light corn syrup and water. With an electric rotary beater, beat 1 minute to combine. Cook over rapidly boiling water, beating constantly, about 7 minutes, or ntil stiff peaks form when beater is slowly raised. Remove from boiling water. Add vanilla extract; then continue beating until the frosting is thick enough to spread-about 2 minutes. Recipe from: MC Call”s magazine October 1984 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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