Seafood And Mushroom Pasta with Orange Recipe

Free Recipe Seafood And Mushroom Pasta with Orange

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Seafood And Mushroom Pasta with Orange Recipe

375 g Cod fillet; (12oz)
375 ml Milk; (12floz)
Salt and freshly ground
-black pepper
250 g Pasta shells; (8oz)
25 g Butter; (1oz)
175 g Mushrooms; thickly sliced
; (6oz)
25 g Plain flour; (1oz)
Grated rind and juice of 1/2
-orange
1 tb Freshly chopped parsley
125 g Large prawns; (4oz)

Seafood And Mushroom Pasta with Orange Preparation

Place the cod in a saucepan with the milk and season to taste. Bring to the boil and simmer gently for 6-8 minutes. Drain fish and reserve the milk. Remove the skin from the cod and flake the flesh into a bowl. Cook the pasta following the instructions on the pack and drain. Meanwhile, melt the butter and fry the mushrooms for 2-3 minutes. Stir in the flour and cook for 1 minutes. Gradually stir in the milk and simmer gently for 1 minute until thick and smooth. Stir the prawns, orange rind and juice and cooked pasta into the sauce and heat through thoroughly. Transfer to a warmed serving dish and sprinkle with parsley. Serve immediately. Converted by MC_Buster. NOTES : A delicious supper dish for 4. Serve with crusty bread and a mixed salad. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Seafood And Mushroom Pasta with Orange?

If you know a better Seafood And Mushroom Pasta with Orange Recipe please comment below.