Seafood Soup Recipe

Free Recipe Seafood Soup

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Seafood Soup Recipe

1 lg Thin sliced onion
1 c Chopped green onion & tops
3 cl Garlic fine chopped
1/2 c Fine chopped parsley
1 Seeded and diced bell
Pepper
3 c Tomato sauce
1 c Dry white wine
1 c Water
1/4 ts Thyme crushed
1/4 ts Rosemary crushed
1 ts Salt
1/4 ts Fresh ground black
Pepper
1 Bay leaf
1 lb Crab/firm white fish cubed
1 lb Shrimp
6 Scallops/clams in the shell

Seafood Soup Preparation

Combine onions and garlic and cook, covered, over low heat until soft, stirring frequently so they don”t scorch. Add parsley, bell pepper, tomato sauce, wine, water, thyme, rosemary, salt, pepper and bay leaf and simmer, covered 1 hour. Add crab or white fish, shrimp, scallops or clams and cook, covered, for 8-10 minutes or until scallops or clam shells open. Discard any shells that do not open. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Seafood Soup?

If you know a better Seafood Soup Recipe please comment below.