Free Recipe Black And Tan Pork
Recipe Type: L Recipes
Recipe Preparation: cook
Cooking Ingredients for Black And Tan Pork Recipe
3 Pork loin medallions; (2 oz
-ea), trimmed
2 oz Seasoned flour -; (salt,
-pepper, &
; Lawry s)
1 1 ounce whol butter
2 oz Guiness stout beer
2 oz Harp Lager
2 oz Heavy cream
2 oz Fresh carrots; (carved in
-the shape
; of footballs)
2 oz Baking potatoes; (carved in
-the shape
; of footballs)
3 Shamrocks; (carved out of
-green
; pepper)
Salt and pepper to taste
Black And Tan Pork Preparation
Heat pan with whole butter. Dredge pork in seasoned flour and saute until golden brown. Add two beers to deglaze pan and stir in cream and small amount of butter. Add vegetables (pre cooked) to heat. When sauce has thickened remove and place on serving platter. Top with sauce and garnish with green pepper shamrocks. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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