Free Recipe Sepharadic Hot Salsa
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Sepharadic Hot Salsa Recipe
2 md Jalapeno chiles
-(destemmed(?); can deseed
-(?) to cut spice) (up to 3)
1/4 c Garlic cloves
1 tb Water; (up to 2)
1/4 Cilantro leaves; (it doesn t
-say 1/4 what )
1/4 ts Salt
Fresh ground pepper
1-1/2 ts Gr cumin
1 lb Tomatoes; cut up
Sepharadic Hot Salsa Preparation
This recipes I got while navigating yesterday, the address I got them is: Toppings Like You”ve Never Seen (But Your Friends Will Love) Puree garlic and chiles in food processor, add water if needed. Add cilantro, then salt, pepper to taste and cumin. Remove mixture and set aside. Puree tomatoes in processor then combine the two mixtures. Makes 2 1/2 cups. Posted to JEWISH-FOOD digest V97 #330 by Wajnberg <wajnberg@ns1.centroin.com.br> on Dec 20, 1997
Cooking Temperature:
Recipe Serves: 1
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