Free Recipe Sesame Muffins
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Sesame Muffins Recipe
2 c Flour
2 ts Baking powder
1/2 ts Salt
1/3 c Tahini (sesame seed paste;
-available in health food
-stores; middle eastern
-markets; large
-supermarkets)
1/4 c Melted & cooled butter or
-margarine
1/2 c Milk
1/2 ts Oriental-style (dark) sesame
-oil
3/4 c Light-brown sugar
2 Lightly beaten eggs
1 ts Vanilla
2/3 c Raisins (optional)
4 tb Toasted sesame seeds;
-divided into 3 + 1
Sesame Muffins Preparation
Preheat oven to 400oF, prepare pans. In a bowl, stir together flour, baking powder & salt. In another bowl, stir together tahini, butter & oil; stir in sugar, milk, eggs & vanilla until blended. Add dry mix to wet mix until just combined, stir in raisins & 3 Tbsp of sesame seeds. Spoon batter into pans, sprinkle with 1 Tbsp sesame seeds & bake 15-20 mins or until done. Makes 12 muffins. Note: To toast sesame seeds, place in small frying pan/skillet over medium heat. Cook, stirring for 3 mins, or until seeds are lightly browned. May also be toasted in a microwave, stirring often. REC.FOOD.RECIPES From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Sesame Muffins?
If you know a better Sesame Muffins Recipe please comment below.