Free Recipe Sesame Pork Balls with Sweetsour Sauce
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Sesame Pork Balls with Sweetsour Sauce Recipe
1 500 gram pac minced pork
1 bn Salad onions; finely chopped
1 tb Five spice powder
1 tb Plain flour
Salt and freshly ground
-black pepper
2 tb Sesame seeds
1 tb Sunflower oil
1 pk Fresh or frozen stir-fry
-vegetables
1 350 g jar sweet and sour
-stir-fry sauce
Sesame Pork Balls with Sweetsour Sauce Preparation
Preheat the oven to 200 C, 400 F, Gas Mark 6. In a mixing bowl combine the pork, salad onions, five spice powder, plain flour and seasoning and mix thoroughly. Using your hands form the mixture into 12 even sized balls. Take a few sesame seeds in your hand to coat each ball. Place the balls on a baking sheet and cook in the preheated oven for 20 minutes. Meanwhile, heat the sunflower oil in a large frying pan or wok and stir-fry the vegetables following on pack instructions. Once the vegetables are ready add the stir-fry sauce and heat through. Add the cooked pork balls to the vegetables and sauce and serve. Notes Delicious served with egg thread noodles or rice. Converted by MC_Buster. NOTES : A simple version of a classic Chinese dish which is ideal for a family supper. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Sesame Pork Balls with Sweetsour Sauce?
If you know a better Sesame Pork Balls with Sweetsour Sauce Recipe please comment below.