Free Recipe Sesame-Ginger Beef Steak
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Sesame-Ginger Beef Steak Recipe
1-1/2 lb Beef flank steak; well
-trimmed
1/2 c Dry red wine
2 tb Dry sherry
1 tb Oriental dark-roasted sesame
-oil
1 tb Reduced-sodium soy sauce
1 tb Vinegar
2 ts Grated fresh ginger
2 Cloves garlic; crushed
3 md Seeded bell peppers; halved
-lengthwise
Sesame-Ginger Beef Steak Preparation
Combine red wine, sherry, sesame oil, soy sauce, vinegar, ginger and garlic. Reserve 1/4 cup marinade. Place beef flank steak in plastic bag; add remaining marinade, turning to coat. Close bag securely and marinate in refrigerator 6 to 8 hours (or overnight, if desired), turning occasionally. Remove steak from marinade; discard marinade. Place steak and bell pepper halves on grid over medium coals. Grill 12-15 minutes for rare to medium and until bell peppers are tender, turning steak and bell pepper halves once. Brush steak with reserved marinade before turning. Carve steak diagonally across the grain into thin slices. Recipe by: Susan Parenti Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Sesame-Ginger Beef Steak?
If you know a better Sesame-Ginger Beef Steak Recipe please comment below.