Shark Kebabs Recipe

Free Recipe Shark Kebabs

Recipe Type: C Recipes

Recipe Preparation: broil

Cooking Ingredients for Shark Kebabs Recipe

2 lb Shark meat,1×1.5 pieces
1/2 c Rice wine
1 tb Lemon juice
1/4 ts Ginger,ground
3 tb Peanut oil
1/2 c Dry sherry
1/4 c Soy sauce
1 Garlic clove,minced
3 tb Vegetable oil

Shark Kebabs Preparation

1. Place fish in glass bowl. 2. Combine remaining ingredients except oil; pour over fish. 3. Cover and chill for 2 hours, turning occasionally. 4. Reserving marinade, thread fish chunks on skewers. 5. Basting often with marinade, cook over low coals or under a broiler 10 to 15 minutes, or until fish flakes easily. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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