Sherried Bananas Recipe

Free Recipe Sherried Bananas

Recipe Type: D Recipes

Recipe Preparation: cook

Cooking Ingredients for Sherried Bananas Recipe

6 Half-ripe bananas
1 c Sugar
2 c Water
3 Cloves
1/4 c Butter
1/2 Lemon; sliced
2 tb Sherry
Shortening

Sherried Bananas Preparation

Cut bananas in half, lengthwise. Fry in shortening until golden brown and remove from skillet. Brown sugar in skillet. Add water and cook until it forms a thick syrup. Add cloves. Add lemon, butter and sherry; simmer 10 minutes. Add bananas and simmer 5 minutes. Serves 6. CORRINE DUNBAR”S ST. CHARLES AVENUE NEW ORLEANS, LA From <A Taste of Louisiana>.

Cooking Temperature:

Recipe Serves: 6

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