Free Recipe Sherried Liver Spread
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Sherried Liver Spread Recipe
1-1/2 lb Chicken livers
1/3 c Almonds, blanched; minced
3 tb Butter (or marg.); melted
3 tb Dry sherry
2 tb Parsley; finely chopped
1 tb Onion; grated
1-1/2 ts Anchovy paste
3/4 ts Basil leaves, dried
1/2 ts Oregano leaves;drihed
1/4 ts Pepper
6 sl Bacon; cooked and crumbled
Sherried Liver Spread Preparation
Cook chicken livers in a small amount of boiling salted water about 5 minutes; drain well. Place livers in container of food processor; process with metal blade until smooth. Add next 9 ingredients; processuntil smooth. Stir in crumbled bacon. Spread dip on crackers or party rye bread. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 2
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