Free Recipe Sherried Tomatoes
Recipe Type: S Recipes
Recipe Preparation: broil
Cooking Ingredients for Sherried Tomatoes Recipe
6 Tomatoes
6 tb Sherry
1-1/2 ts Dillweed
Freshly ground black pepper
6 tb Mayonnaise
6 tb Grated Cheddar cheese
Sherried Tomatoes Preparation
Turn over to broil. Remove core from each tomato; cut tomatoes in half horizontally. Place, cut side up, on a cookie sheet or in a muffin tin. Pierce cut surface several times with a fork to allow sherry to penetrate. Sprinkle each tomato half with sherry, dill and pepper. Broil for 2 to 3 minutes. (May be prepared to this point 1 hour before serving.) Mix mayonnaise and cheese together; spread over tomatoes. Broil again for 2 to 3 minutes until bubbly and browned. Serve immediately. Serves 6 Typed in MMFormat by cjhartlin@msn.com Source: Good Friends Cookbook Posted to MM-Recipes Digest by Cindy Hartlin <cjhartlin@email.msn.com> on Aug 9, 1998
Cooking Temperature:
Recipe Serves: 6
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