Shirley s Nut Bread Recipe

Free Recipe Shirley s Nut Bread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Shirley s Nut Bread Recipe

2 c Boiling water
1 c Raisins
2 ts Baking soda
1 c Oleo (2 sticks)
2 c Sugar
2 Eggs
2 ts Vanilla
4 c Flour
3/4 c Chopped nuts

Shirley s Nut Bread Preparation

Boil 2 cups water, add 1 c. raisins and 2 t. baking soda. Let cool. In a large bowl, mix 2 sticks of oleo, 2 c. sugar, 2 eggs and 2 t. vanilla. Alternately add 4 c. flour and butter mixture to the raisin mixture. Add nuts. Bake at 325* for l hour in greased loaf pans. Makes two loaves. Great with butter or sprinkled with powdered sugar. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 10

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